Poppy seeds on my sourdough baguettes not only add a delightful visual appeal but also bring a unique flavor and texture to the bread. These tiny black seeds offer a range of benefits, including added crunch, a nutty taste, and potential health benefits such as being a good source of dietary fiber, minerals, and antioxidants.Continue reading “Poppyseeds on Rustic Baguettes”
Tag Archives: vikingfood
Viking Bread
more photos: https://www.instagram.com/p/Cq1AmVGqlZ6/ As I’ve mentioned before Easter there will be another bread launch in my menu when I return. So here it is, another wholemeal coarse (rug grovt) bread after the Estonian bread. I cannot explain how delicious and moist this bread is, and how well its consistencies held together for a very longContinue reading “Viking Bread”
Frogner Kitchen Hjemmebakeri 